KONG Easy Treat Dog Treats

KONG Easy Treat 226g

KONG Easy Treat is a delicious treat that delights all types of dogs while providing an easy no-mess solution for pet parents. Made in the USA, this highly-digestible and trans-fat free treat is an enticingly delicious addition when added to a stuffed KONG. A uniquely designed nozzle easily controls the amount of KONG Easy Treat while also having the added benefit of a convenient, no mess stuffing solution. Want to make your stuffed KONG last longer? Freeze a stuffed KONG, topped with KONG Peanut Butter Easy Treat for a longer-lasting, mind occupying challenge. No Refrigeration required.

Easy to dispense as a convenient no mess stuffing solution
Great for stuffing into KONG Classic and rubber toys for extended play
Made in the USA
Contents under pressure do not puncture or expose to excessive heat

Available Flavours:

Peanut Butter - Ingredients: Milk, water soybean oil, whey, sodium phosphate, whey protein concentrate, carrageenan, salt, sodium citrate, natural flavour (source of peanut butter flavour, dried milk protein, glucono-delta-lactone, sorbic acid (preservative), lactic acid, caramel colour, paprika and annatto extracts (colour), dried lactobaciullus lactis fermentation product, rennet.
Analytical constituents: protein 4%, fat 20%, fibre 1%, ash 6%, moisture 54%

Cheddar Cheese - Ingredients: Milk and milk by-products (cheddar cheese (30%)), oils and fats, sugar, vegetable by-products, minerals.
Analytical constituents: protein 4%, fat 20%, fibre 1%, ash 6%, moisture 54%

Liver - Ingredients: Milk and dairy products, oils and fats, various sugars, vegetable products, meat and meat by-products (2% chicken liver).
Analytical constituents: protein 4%, fat 20%, fibre 1%, ash 6%, moisture 54%

Puppy Recipe - Ingredients: Milk, Water, Soybean Oil, Whey, Sodium Phosphate, Whey Protein Concentrate, Salt,Carrageenan, Sodium Citrate, Milk Protein Concentrate, Dried Chicken Liver, Natural Chicken Flavor, Pectin, Glucono-delta-lactone, Sorbic Acid (Preservative), Lactic Acid, Natural Flavor, Kaolin, Dried Lactobacillus Lactic Fermentation Product, and Rennet
Analytical constituents: protein 4%, fat 20%, fibre 1%, ash 6%, moisture 54%